
Branch Manager
Guiseppe Esposito
Assistant Manager
Carlos Ramada
To view more pictures please click here
Italian Restaurant Nailsea
E-Mail: nailsea@bottelinos.net
All Restaurants are Air Conditioned
Welcome to the Nailsea branch of the newly awarded '2010 Independent Italian Restaurant Chain of the Year', where our excellence has been nationally recognised.
You are guaranteed a warm welcome at our Nailsea restaurant. We opened here in 1997 and the restaurant has been run by our partner Barri Farrellino since day one. He has built a loyal team around him who delight in serving both their local community and visitors to Nailsea alike.
In 2006 the restaurant was granted an enormous honour when Head Chef Lucio Cerullo was awarded the title of Pasta Chef of the Year by the Pizza and Pasta Association (PAPA). The restaurant is now busier than ever, so booking is advisable throughout the week and essential at weekends. In the summer we open our popular 50-seater terrace. We also have the benefit of a large free car park next door.
Opening Times:
- Lunch
- 12noon - 2.30pm Mon-Sat
- Evening
- 5.30pm - 11.00pm Mon-Sat
Address & Contact Details:
Tel: 
Fax: 
Email:
01275 858282
01275 853017
nailsea@bottelinos.net
The Court House
110 High Street
Nailsea
BS48 1AH
Book a table at this restaurant:
Please call us on 01275 858282 to book
a table. Thank You
Special Offers:
LUNCHTIME & EARLY EVENING OFFER! ANY PIZZA, ANY PASTA only £5.95.
Available Monday - Saturday 12noon-2.00pm, Monday - Thursday 5.30pm-6.30pm and Sundays 3pm-5.30pm
Eat in only!
(*Please ask waiter for special offer menu. See individual Restaurants for full details. Offer can be withdrawn at anytimes)
Children's Menu £4.95...
(12 years old and under)
Drink Choice of... Coke, Lemonade, Orange Juice or Squash.
Choice of Pizza or Pasta (Child size)..
Pizza
Napoletana (Cheese and tomato)
Margherita (Mushrooms)
San Lino(Ham, pineapple & mozzarella)
Pasta
Spaghetti Bolognese (Spaghetti in meat sauce)
Spaghetti Carbonara (Spaghetti in a bacon, cream, parmesan and crushed black pepper sauce)
Penne Napoletana (Penne pasta in a tomato and basil sauce)
Lasagne (Pasta layers in bechamel and bolognese meat sauce topped with mozzarella)
Dessert
One Scoop of Homemade Ice Cream